Chop chop! Our 6.5" stainless-steel Santoku is your go-to knife for chopping, slicing & cleaving. With a sharp stainless steel blade, full-tang construction, and a sturdy riveted handle, it can chop anything you’re working with in the kitchen. Ground indentations in both sides of the blade prevent food sticking to its surface by creating a pocket of air that allows food to fall away after cutting or slicing.