The perfect slice is here! Our 8” Bread Knife with stainless steel blade cuts through any loaf, dessert, and homemade bread with ease. Slicing hard crusts is a cinch with its serrated blade, while the rounded scallop shape of the blade's teeth won't tear the soft inner bread like pointed serrations. With comfy, non-slip handles and full-tang construction, it’s also nicely balanced and durable. Now what’s not to loaf about that?