These bad boys brighten the flavor of a dish while also adding heat
More than just a pizza parlor staple, Organic Crushed Red Pepper Flakes are crushing the condiment game. Sprinkle onto food as a finishing touch, or add at the beginning of the cooking process to allow the flavors to meld, leading to a more balanced, mellow heat. Use red pepper flakes to spice up pasta dishes, kick your stir fry up a notch, enhance roasted veggies, or amplify infused oils and salad dressings. Start with a small amount and add more to reach desired spice level. If you like it even spicier, toast the flakes first to bring out their heat.
California Residents: Learn more about Prop 65
Store in a sealed container in a cool, dark place for up to six months.
Here at Brandless we put people first, which means value and values stick together. Better stuff, fewer dollars, no nonsense.